HOTEL CORAZÓN — A World of its own.
Location and Concept:
The 15-bedroom Hotel Corazon is situated amidst the mountains and the sea of the serene island of Mallorca. The renovated finca has been turned into a haven for artist and free spirits by the owner Kate Bellm and her partner Edgar Lopez. It is not just a Hotel but a farm, restaurant, shop, and art space with guided hikes, music sessions, cooking, and sound baths.
It is truly a safe space for travellers who want to connect to what it feels like to be and live a human life. Wandering through the pine trees barefeet, jumping rocks into the deep blue, eating straight from the fruit tree and meditating underwater. In short, connecting to mother nature and recognising the beauty of being alive on planet earth.
Kate Bellm and her partner have also launched an artists residency program, where exhibitions will be shown at the end of each artists stay.
Meditating underwater
Rooms:
Hotel Corazon offers 10 unique rooms and 2 Suites all designed with their very own character and individual design concept.
Every Room has their own vibe within the artistic aesthetic of Kate Bellms world.
The Prices range from 320 Euros to 850 Euros per Night.
Visit:
www.hotelcorazon.com
Birdsview of the finca
Restaurant
On the 50-seat outdoor dining area and bar one can enjoy seasonal and local cuisine with a view onto the Tramuntana Mountains. Most of the produce is grown in the Hotels very own fertile farm hosting 50 garden beds filled with fresh vegetables, fruits and herbs, all of which are cultivated using traditional regenerative farming techniques.
Grace Berrow, a well known local chef, is in charge of the Hotels restaurant and in turning the harvests into beautiful local dishes.
The Owners; Edgar Lopez and Kate Bellm
